Welcome to World Class Cookies
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World Class Cookies is the place to shop online for cookies, deserts & all your baking needs! In association with Amazon.com we feature a large and constantly updating selection.
Shop worry free of popups, popunders, spyware or adware. We collect no personal information and all products are checked out on Amazon's secure servers!
To start browsing our online catalog, click on one of our categories. After making a selection and adding it to your Amazon shopping cart. You may return to World Class Cookies to select additional products if you desire.
Enjoy!
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Dunkaroos
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Looking to buy Dunkaroos online? Your certainly not alone in your quest for this special treat! Dunkaroos are the most searched for term used to find WorldClassCookies.com. To make your search for Dunkaroos a little easier. I have added the following link to the Dunkaroos page.
Buy Dunkaroos
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My Mother's Sugar Cookie Recipe
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This is the recipe for my Mother's sugar cookies. I had considered sharing this sugar cookie recipe with the world for quite some time. But because of other obligations I hadn't taken the time. However when I found the domain name WorldClassCookies.com available I knew it was finally time that the world experience this soft sugar cookie that I loved so very much as a child!
Sugar Cream Cookies
2 cups light brown sugar
1 cup butter
3 eggs
1 cup sweet cream
2 teaspoons vanilla
4 1/2 cups all purpose flour
3 teaspoons baking powder
1 1/2 teaspoons salt
Cream together the butter and sugar until light and then add the eggs stirring well, then the cream and vanilla. Last add the dry ingredients which have been sifted together several times. Mix well, chill, roll (use very little flour ), cut and bake at 375 until a light brown.
Please note that the above directions are as my Mother wrote them down about 60 years ago. I remember helping her make sugar cookies as a young boy (mid 1950's). After chilling I would cut them with the various cookie cutters we had. However as the cookie dough warmed it became to sticky to cut. If this becomes a problem you can use a spoon to drop the dough on a cookie sheet.
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Ginger Cookie Recipe
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The following ginger cookie recipe is from when I was in the third grade. As part of our school work each student was required to print a list of the ingredients. In addition as a very special school activity. Each student got to bake their own batch of cookies in the school cafeteria.
Ginger Cookies
5 cups flour
1 tablespoon soda
1/2 teaspoon salt
1 tablespoon ginger
1 cup shortening
2 cups brown sugar
2 eggs
1 teaspoon vinegar
1/2 cup molasses
Cream the shortening. Then add the sugar and mix till light and fluffy. Add the eggs and mix well. Add the molasses and vinegar mix well. Add the dry ingredients last and mix well. Bake at 375 degrees.
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